Cheesy Garlic Butter Lobster Tails Introduction Seafood lovers, prepare to swoon! These Cheesy Garlic Butter Lobster Tails take succulent lobster…
Author: Chef Amélie Rousseau
Avocado Toast with Asparagus, Smoked Salmon & Eggs
🥑 Avocado Toast with Asparagus, Smoked Salmon & Eggs Introduction Avocado toast has earned its place as a modern classic,…
Crabby Shrimp-Stuffed Garlic Bread Bombs
Crabby Shrimp-Stuffed Garlic Bread Bombs Introduction These Crabby Shrimp-Stuffed Garlic Bread Bombs are the kind of appetizer that disappears the…
Over 50? One Banana a Day Could Boost Your Health—Here’s How
Over 50? One Banana a Day Could Boost Your Health—Here’s How As we move through our 50s, 60s, and beyond,…
Creamy Lobster Alfredo with Roasted Asparagus
Creamy Lobster Alfredo with Roasted Asparagus 🦞🌿 Introduction Indulge in a restaurant-quality dinner at home with this Creamy Lobster Alfredo…
Lemon Garlic Salmon & Shrimp Alfredo
Lemon Garlic Salmon & Shrimp Alfredo 🍋🧄 Introduction Bright, buttery, and decadently creamy, this Lemon Garlic Salmon & Shrimp Alfredo…
Lobster & Shrimp Alfredo Tagliatelle
Lobster & Shrimp Alfredo Tagliatelle 🍤🦞 Introduction Indulge in a restaurant-quality seafood feast at home with Lobster & Shrimp Alfredo…
Garlic Herb Butter Lobster Tails
Garlic Herb Butter Lobster Tails 🧄🦞 Introduction Treat yourself to a restaurant-style seafood dinner at home with Garlic Herb Butter…
Shrimp and Avocado Bowls with Mango Salsa & Lime-Chili Sauce
Shrimp and Avocado Bowls with Mango Salsa & Lime-Chili Sauce 🥑🦐🥭 Introduction Bright, fresh, and bursting with flavor, these Shrimp…