Serving Suggestions
Serve this creamy shrimp rigatoni with a crisp side salad or garlic bread to soak up the sauce. A glass of chilled white wine, such as Sauvignon Blanc or Pinot Grigio, pairs beautifully with the rich seafood flavors. Garnish with fresh parsley and extra Parmesan for a colorful, inviting presentation.
Storage Tips
Leftover pasta can be stored in an airtight container in the refrigerator for up to 2 days. Reheat gently in a skillet over medium-low heat, adding a splash of cream or broth to restore creaminess. Avoid microwaving directly, as it may make the sauce separate slightly.
Nutrition Facts (per serving, approx.)
Calories: 680 kcal
Protein: 38 g
Fat: 38 g
Carbohydrates: 50 g
Fiber: 3 g
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