Serving Suggestions
Serve this hot shrimp dip at parties, game nights, or casual get-togethers with an assortment of toasted breads, crackers, or veggie sticks. Garnish with fresh chives or a drizzle of hot sauce for a finishing touch. It pairs beautifully with chilled white wine or sparkling water.
Storage Tips
Store leftover dip in an airtight container in the refrigerator for up to 2 days. Reheat gently in the oven at 350°F (175°C) for 10–12 minutes until warm and bubbly. Garlic toast is best served fresh, but can be lightly toasted again before serving.
Nutrition Facts (per serving, approx.)
Calories: 370 kcal
Protein: 20 g
Fat: 28 g
Carbohydrates: 12 g
Fiber: 1 g
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