Parmesan Garlic Bacon Cheeseburger 🧄🥓🍔
Introduction
Take the classic cheeseburger up a notch with crispy bacon, melty Parmesan, and a hint of garlic in every bite. This Parmesan Garlic Bacon Cheeseburger is juicy, savory, and packed with flavor—the kind of burger you’ll want to make on a weeknight or serve at your next cookout. The combination of crisp bacon, rich garlic-Parmesan sauce, and perfectly seared beef creates a mouthwatering, indulgent experience that’s surprisingly easy to pull off at home.
Ingredients
For the Burgers:
- 1 lb (450 g) ground beef (80/20 for juiciness)
- Salt and freshly ground black pepper, to taste
- 4 slices bacon, cooked until crisp
- 4 slices Parmesan cheese
- 4 hamburger buns, toasted
For the Garlic-Parmesan Spread:
- 3 tbsp (45 g) mayonnaise
- 1 tbsp (15 g) grated Parmesan
- 1 clove garlic, minced
- ½ tsp lemon juice
- Salt & pepper, to taste
Optional Toppings:
- Lettuce leaves
- Tomato slices
- Pickles
- Red onion rings
Directions
¡Lea más haciendo clic en el botón (SIGUIENTE »») a continuación!
