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Salmon Avocado Salad: A Bold, Flavor-Packed Delight

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Serving Suggestions
Serve chilled or at room temperature. Perfect alongside crusty bread or a light soup. Pair with a crisp white wine, sparkling water, or iced tea to complement the fresh flavors.

Storage Tips
Store leftovers (without dressing) in an airtight container in the refrigerator for up to 1 day. Dress the salad just before serving to prevent the greens and avocado from wilting or browning.

Nutrition Facts (Approximate, per serving)

  • Calories: 360 kcal
  • Protein: 28 g
  • Fat: 24 g
  • Carbohydrates: 10 g

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