Italian Garlic Bread Sloppy Joes
Introduction
Sloppy Joes are a classic comfort food, but this Italian-inspired version takes them to a whole new level. Imagine juicy, seasoned ground beef nestled on a golden, garlicky loaf of bread, topped with melted mozzarella and fresh herbs—it’s a flavor-packed twist that’s both hearty and irresistible. Perfect for a weeknight dinner, casual family gatherings, or game-day snacking, these Italian Garlic Bread Sloppy Joes are sure to become a new favorite. The crispy, buttery bread pairs beautifully with the savory filling, making every bite a deliciously messy delight.
Ingredients
For the Sloppy Joe Filling
- 1 lb (450 g) ground beef or turkey
- 1 small onion, chopped (about 100 g)
- 2 cloves garlic, minced (about 6 g)
- 1 can (15 oz / 425 g) tomato sauce
- ¼ cup (60 ml) ketchup
- 1 tbsp (15 ml) Worcestershire sauce
- 1 tsp (1 g) Italian seasoning
- Salt and freshly ground black pepper, to taste
For the Garlic Bread
- 4 large hoagie rolls or garlic bread loaves
- ¼ cup (60 g) unsalted butter, softened
- 3 cloves garlic, minced (about 9 g)
- 1 tbsp (3 g) fresh parsley, chopped
- ½ tsp (1 g) garlic powder (optional)
- 1 cup (100 g) shredded mozzarella cheese (optional)
Directions
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